Wine Industry Statistics - Wine Producers - The largest wine processing facilities

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Australian Wine Producers

The largest wine processing facilities1

Rank

Processing facility

Tonnes

1

Yenda (Casella Wines)

250,000

2

Berri Estates Winery, Berri (Accolade Wines)

220,000

3

Buronga Hill Winery, Buronga (Australian Vintage)

130,000

4

Loxton (Australian Vintage)

90,000

5

Lindemans Karadoc Winery (Treasury Wine Estates)

85,000

6

Kingston-on-Murray (Kingston Estate)

80,000

7

Buronga (Accolade Wines)

75,000

8

De Bortoli Winery, Bilbul (De Bortoli Wines)

70,000

9

Richmond Grove, Tanunda (Pernod Ricard Pacific)2

50,000

10

Griffith (Warburn Estate)

45,000

11

Hanwood Estate (McWilliams Wines)

44,000

12

Zilzie Wines

40,000

13

Qualia Wine Services

35,000

14

Orlando Wines, Rowland Flat (Pernod Ricard Pacific)2

30,000

14

Oxford Landing (Yalumba)

30,000

16

Wolf Blass Winery, Nurioopta (Treasury Wine Estates)

28,000

16

Wynn's Coonawarra (Treasury Wine Estates)

28,000

18

Andrew Peace Wines

27,000

19

Renmark (Angove Family Winemakers)

24,000

20

Monash (Thachi Wines)

22,000

21

Peter Lehmann Wines

21,000

22

Penfolds Nuriootpa (Treasury Wine Estates)

20,000

22

Yenda (Berton Vineyards)

20,000

24

Milawa (Brown Brothers)

18,000

24

Rosemount Ryecroft (Treasury Wine Estates)

18,000

1Ranked as per processing capacity as of 30 June 2010 and capacity to convert additional supplied grape juice/wine, where applicable, into blended wine (including contract processing and inter-winery juice/water sales). 2Estimate using resources such as news reports, annual reports, information provided to other Winetitles' publications. Data not provided by the company named.