Inventories of Australian beverage wine held by winemakers1
Stocks at June 30 |
2006 |
2007 |
2008 |
2009 |
2010 |
Fortified |
75,017 |
75,011 |
68,713 |
62,849 |
56,714 |
Sparkling wine |
85,081 |
148,458 |
106,201 |
111,509 |
98,032 |
Carbonated |
3,558 |
6,156 |
6,766 |
10,174 |
12,039 |
Flavoured2 |
8,950 |
5,214 |
11,505 |
13,763 |
13,782 |
Table wine |
|||||
White |
768,921 |
592,920 |
662,817 |
669,608 |
581,061 |
Red and rosé |
1,165,373 |
955,853 |
1,021,873 |
1,011,422 |
961,008 |
Total table wine |
1,934,295 |
1,548,773 |
1,684,690 |
1,681,029 |
1,542,069 |
TOTAL beverage wine |
2,106,900 |
1,783,613 |
1,877,876 |
1,879,324 |
1,722,636 |
1Production by winemakers crushing more than 400 tonnes annually. 2Includes wine cocktails, marsala, aperitif, tonic wines, de-alcoholised wine, low and reduced alcohol wine and Vermouth. Source: Australian Bureau of Statistics 1329.0









