Table 10. Beverage wine production by state ('000 L) in 2008-20091
Unfortified |
Fortified2 |
Total |
|
South Australia |
508,907 |
5,505 |
514,412 |
New South Wales/ACT |
431,461 |
3,936 |
436,331 |
Victoria |
183,146 |
1,740 |
183,626 |
Western Australia |
33,755 |
5 |
33,760 |
Tasmania |
2,278 |
0 |
2,278 |
Queensland |
818 |
8 |
827 |
TOTAL Australia |
1,160,365 |
10,867 |
1,171,233 |
1Production by winemakers crushing more than 400 tonnes annually or with sales of more than 250,000 litres.
2Relates only to production from unfortified wine of the same vintage. Does not include distillation wine.
Source: Australian Bureau of Statistics 1329.0






